Tuesday, July 8, 2008

Cucumber and Tomato Summer Salad


Grape Tomatoes cut in half (you could use any size)
Cucumbers cut in small chunks (you can peel if you would like, depending on thickness of the skin)
Salt
Pepper
Fresh Basil if desired
Lite Rice Wine Vinegar

Cut tomatoes and cucumbers, dress with Rice Wine Vinegar, add fresh Basil and plenty of Salt and Pepper. Makes for a quick, crunchy summer salad.

1 comment:

Erin said...

Yummy! I made one similar last night and it was delicious!