Our Game Day theme for the week was Salads. Chad requested a family favorite that I love to make and of course crave frequently. Thank you Grandma Burke for an awesome salad!!
Chop full head of Iceberg or a large stalk of Romaine lettuce.
Place in 9 x 12 Pyrex dish. Layer rest of ingredients in the following order:
½ cup diced celery
1 Pkg. Frozen peas
1 can sliced water chestnuts
1 sm. Bunch diced green onion
1 ½ c. mayonnaise
1 ½ Tbs. Sugar- sprinkle on top of mayonnaise
3 thinly sliced hard-boiled eggs
4 oz. Grated cheddar cheese
6-8 strips of cooked bacon crumbled
Press gently on top and cover with Saran wrap. Refrigerate overnight
Place in 9 x 12 Pyrex dish. Layer rest of ingredients in the following order:
½ cup diced celery
1 Pkg. Frozen peas
1 can sliced water chestnuts
1 sm. Bunch diced green onion
1 ½ c. mayonnaise
1 ½ Tbs. Sugar- sprinkle on top of mayonnaise
3 thinly sliced hard-boiled eggs
4 oz. Grated cheddar cheese
6-8 strips of cooked bacon crumbled
Press gently on top and cover with Saran wrap. Refrigerate overnight
3 comments:
Oh my goodness I remember this salad! Hadn't had it in years - used to always hope someone would bring it to church potlucks - and someone usually would! Thanks for posting :)
Gotta love the layered salad! A family favorite for sure!
شركة تنظيف كنب بالدمام زهرة الخليج
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